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Produce evenly browned cookies and golden pastries batch after batch with the Pastry Tek Black Carbon Steel Jelly Roll Sheet Pan. This nonstick jelly roll sheet pan measures 15 1/4 inches length by 10 3/4 inches width by 1 1/4 inches height, giving you room for a full tray of cookies or a generous vegetable roast. The 0.8mm carbon steel body conducts heat steadily across the surface and resists warping at temperatures up to 500 degrees Fahrenheit. Tapered edges keep drippings contained while you transfer baked goods, dinner rolls, and pastries to a cooling rack. A smooth nonstick coating releases food cleanly, reducing scrubbing between batches. Each order includes 1 Pastry Tek Sheet Pan.
Color Icon Description
Produce evenly browned cookies and golden pastries batch after batch with the Pastry Tek Black Carbon Steel Jelly Roll Sheet Pan. This nonstick jelly roll sheet pan measures 15 1/4 inches length by 10 3/4 inches width by 1 1/4 inches height, giving you room for a full tray of cookies or a generous vegetable roast. The 0.8mm carbon steel body conducts heat steadily across the surface and resists warping at temperatures up to 500 degrees Fahrenheit. Tapered edges keep drippings contained while you transfer baked goods, dinner rolls, and pastries to a cooling rack. A smooth nonstick coating releases food cleanly, reducing scrubbing between batches. Each order includes 1 Pastry Tek Sheet Pan.
PRODUCT SPECIFICATIONS
MATERIAL Carbon Steel
HEIGHT (Inches) 1.1
WIDTH (Inches) 10.87
LENGTH (Inches) 15.28
Pastry Tek
Pastry Tek
Pastry Tek Black Carbon Steel Jelly Roll Sheet Pan - Non-Stick, Tapered Edge - 15 1/4

BLACK CARBON STEEL JELLY ROLL SHEET PAN - NON-STICK, TAPERED EDGE

15 1/4" x 10 3/4" x 1"
15 1/4" x 10 3/4" x 1"

RWT3138B-1

AED 47.67
AED 47.67
/ 1 count box
RWT3138B-1
Product Highlights
  • Carbon steel construction distributes heat evenly to eliminate hot spots during baking
  • Nonstick coating releases baked goods cleanly, cutting down on prep time and pan scrubbing
  • Raised tapered rim keeps juices contained during roasting and provides a secure oven grip

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