Color Icon Description
Create a sophisticated dining experience for your guests by serving your dishes alongside our Sensei Blue Steel Steak Knives. Forged from high-carbon German steel, these German steak knives offer a superior cutting edge that effortlessly slices through thick cuts of meat and poultry. The high-grade steel blade provides superior strength and durability, while the razor-sharp teeth deliver smooth and precise cuts. Designed with a full tang construction and triple-riveted handle, these restaurant steak knives provide a well-balanced and luxurious grip. Ideal as upscale restaurant steak knives, these German knives have moisture-resistant G10 handles that are perfectly weighted to deliver the optimum customer experience. Each of these premium steak knives measures 9.8 inches long, including a 5.5 inch long blade. Shipped in a 4 count box.
Color Icon Description
Create a sophisticated dining experience for your guests by serving your dishes alongside our Sensei Blue Steel Steak Knives. Forged from high-carbon German steel, these German steak knives offer a superior cutting edge that effortlessly slices through thick cuts of meat and poultry. The high-grade steel blade provides superior strength and durability, while the razor-sharp teeth deliver smooth and precise cuts. Designed with a full tang construction and triple-riveted handle, these restaurant steak knives provide a well-balanced and luxurious grip. Ideal as upscale restaurant steak knives, these German knives have moisture-resistant G10 handles that are perfectly weighted to deliver the optimum customer experience. Each of these premium steak knives measures 9.8 inches long, including a 5.5 inch long blade. Shipped in a 4 count box.
PRODUCT SPECIFICATIONS
MATERIAL Geman Steel 1.4116
LENGTH (Inches) 9.8
HEIGHT (Inches) 0.63
WIDTH (Inches) 1.0
COLOR Damascus steel and Grey
Sensei
Sensei
Sensei Blue Damascus Steel 5.5

BLUE DAMASCUS STEEL 5.5" STEAK KNIFE

9 3/4" x 1" x 1/2"
9 3/4" x 1" x 1/2"

RWT0102

AED 876.03
AED 876.03
/ 4 count box
RWT0102
  • Full tang structure ensures that the blade extends through the entire handle, providing stability, balance, and strength
  • Triple-riveted handle provides a secure and comfortable grip for the user
  • Damascus steel boasts distinctive patterns and long-lasting performance

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This product contains: Chromium, Iron, Manganese and Manganese compounds, Nickel Alloy, Phosphorus . For more information about chemicals in this product, visit https://www.restaurantware.ae/pages/california-ab1200-disclosure
Este producto contiene: Cromo , Hierro , Manganeso y compuestos de manganeso , Aleación de níquel , Fósforo . Para más información acerca de las sustancias químicas presentes en este producto, visite https://www.restaurantware.ae/pages/california-ab1200-disclosure
Additional Content

ADDITIONAL CONTENT

durable and long-lasting

Premium Japanese Steel For Efficiency

These chef knives are forged from top-notch Japanese VG-10 steel and have a 67-layer Damascus steel design ensuring long-lasting durability and delivering precision cuts for all your culinary needs. Designed to maintain their performance without corroding over time.

ergonomic design

Triple-Riveted Handle For Ultimate Design

These kitchen knives feature a German-inspired, G-10 triple-riveted handle and full tang structure, providing exceptional balance and control for effortless cutting. Designed for comfort, empowering you to master every kitchen prep task with ease.

pick your favorite

Find The Ideal Knife For Your Kitchen

From paring and boning to offset bread and steak knives, our wide range of steel knives cover every prepping task with precision. Sold as sets or individually for you to choose from.

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